Apple Fritter Mini Bites

Apple Fritter Mini Bites (thanks to Nouveaunomnoms!)

Yield: 24 scrumptious mini muffins

Ingredients:

Apples:
2 green apples, peeled and chopped into about 1/4 inch cubes
1 tbs brown sugar
1 tsp bourbon (optional)

Batter:
1 cup all purpose flour
1 tsp baking powder
1 pinch salt
½ cup greek yogurt
¼ cup melted butter
¼ cup brown sugar
¼ cup granulated sugar
½ tsp cinnamon
1 tsp vanilla

Topping:
¼ cup melted butter
1/3 cup granulated sugar
¼ tsp cinnamon

Instructions:

Heat oven to 350 degrees, and butter your mini muffin tin.

Put the apples,bourbon (if using), and brown sugar in a small pot on the stove and cook over medium heat until apples slightly soften and liquid evaporates, about 5 minutes. Set aside.

In a medium bowl combine flour, baking powder, and salt.

In another bowl mix the yogurt, butter, sugars, cinnamon, and vanilla.

Gently combine the wet and dry ingredients, and then stir in apples.

Bake for 12-14 minutes, or until tops are lighlty browned.

While they are baking melt the butter for the topping and mix cinnamon and sugar in a bowl.

Immediately after the muffins come out of them oven, remove them from the tin and quickly roll them in butter and sugar mixture.

Done! Eat them while they’re hot!

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