rosemary

Sunday Roast

Roasted Pork Loin with Barlic, Rosemary, Mustard, Shallots and Artichokes I’m very excited for our upcoming spring trip to France, Normandy and Belgium. To get in the ‘Euro’ frame of mind I decided to roast the pork loins I had in the fridge, french style.  I checked Allrecipes and decided…

Continue Reading